Or a hippie White Russian without the vodka
I made what I’m calling a Kahlua Berkeley last night. It’s Kahlua and rice milk over ice.
It was lactose-freetastic! (Actually, it was pretty good as rice milk doesn’t have the nasty aftertaste like soy milk. It goes down easy. Finishes smooth. Has drinkability. Tastes great. Less filling. It will give you a reach-around, but remember to call you in the morning. Yeah, folks. Rice milk. Give it a shot. Rice Dream’s the best brand, as it doesn’t have the cancer causing ingredient carrageenan like the cheaper Whole Foods brand. Don’t say I never did anything for you. All fake cheeses have this ingredient too. I know. It sucks.)